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Spaghettini, Penne or Angel Hair, Fusilli
With Tomato
Sauce |
$12.95 |
With Onions and Peppers |
$13.95 |
With Alfredo
Sauce |
$13.95 |
With Meatballs |
$13.95 |
With Mushrooms |
$13.95 |
With Housemade Sausage |
$13.95 |
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Fettuccine
With Roasted peppers, artichokes, roasted garlic and pesto
cream sauce
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$16.95 |
Linguini Aglio 'E Olio
Garlic, basil, olive oil, parmesan cheese, anchovies and sweet peppers
With Broccoli, Black Olives |
$13.95 |
Lasagna
Homemade with ricotta
cheese, meat, sausage, and tomato sauce |
$15.95 |
Ricotta Stuffed Shells
With Melted Mozzarella
add $1.00 |
$13.95 |
Homemade Potato Gnocchi
With choice of meatball
or sausage |
$14.50 |
"Mom's" Vegetarian Fusilli
Sautéed greens,
garlic, olive oil, white beans, and asiago cheese |
$14.95 |
Italian Platter for Two
Begin with an antipasto and garlic bread, then onto a platter of
lasagna,
stuffed shells, meatballs and housemade Italian sausage |
$43.00 |
Cheese Tortellini or Fettuccine
With grilled chicken,
broccoli and alfredo |
$15.95 |
Shrimp Scampi
Jumbo shrimp sautéed in garlic, butter, scallions, chives and
white wine
Served with your choice of risotto or linguini |
$19.95 |
Linguini with Clam Sauce
Red or White |
$16.95 |
Haddock Marinara
Served
with your choice of risotto or linguini |
$15.95 |
Seafood Anna
Shrimp, calamari, clams, scallops, olive oil, garlic and plum tomatoes,
served over a bed of linguini
Calamari Pomodoro
Calamari simmered in marinara sauce over linguini |
$21.00
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$17.95 |
Shrimp and Scallop Marinara
Served over linguini
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$20.00
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Pesto Crusted Pork Porterhouse
14 oz. grilled,
with asiago pesto crust and balsamic glaze |
$17.95 |
Veal Parmesan
Breaded and topped
with tomato sauce, parmesan and mozzarella cheese |
$18.95 |
Chicken Parmesan
Eggplant Parmesan |
$15.95
$14.95 |
Chicken Rosina
---Boneless breast of chicken
sautéed with carrots, mushrooms, onions,
---peppers, celery and marinara sauce.
Served over a bed of pasta. |
$16.95 |
Braciole
---Top round of beef, rolled with
a stuffing of prosciutto, sliced egg,
---parmesan cheese, onions and cooked
in tomato sauce |
$21.00 |
Veal Marsala
Sautéed with
mushrooms, scallions and marsala wine |
$18.95 |
| Chicken Marsala |
$15.95 |
Certified Black Angus Filet of Sirloin
With mushroom marsala
sauce
10
oz. - Twin Cut |
$22.00 |
5
oz. - Petite Size |
$17.95 |
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Grilled New York Strip Steak
13 oz. served with
a cracked pepper gorgonzola butter |
$23.00 |
All dinner entrees served with a choice of soup or salad
and a side of imported pasta.
*Upgrade to a Caesar salad for $1.00 extra.
* Blue cheese crumbles $1.00
*Our goal is to serve high quality cuisine. No separate checks for parties
over four.
Our menu is low-carb friendly. Vegetables can be substituted for pasta.
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